Calliope's Real Greek Food

cooking & stories in my Brooklyn kitchen

Greeks love Meat & a salad - Saturday, September 24 (SOLD OUT)

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sold out

Greeks love Meat & a salad - Saturday, September 24 (SOLD OUT)

from 130.00

Saturday, September 24
11am – 3pm
$130

The Mediterranean diet is about a pattern and not individual foods; meat may not be consumed on a daily basis, but it is a favorite in Greece and is cooked in many creative ways.  Lamb, goat or pork dishes are found in abundance in the Greek cuisine, depending on the season and the occasion.  

  • Lamb casserole in red wine and light garlic aromas {arni sti gastra} #glutenfree

  • Spicy country sausages and peppers in tomato sauce {spetzofai} #glutenfree

  • Tenderloin pork with leek and celery root {hirino me prasso} #glutenfree

  • The Greek beef stew {kokkinisto} #glutenfree

  • Fall salad {fthinoporini salata} #vegetaria #vegan #glutenfree

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