Calliope's Real Greek Food

cooking & stories in my Brooklyn kitchen

Ladera; the Greek yummy vegetarian way

Learn the essentials of the famous Greek “ladera” dishes;  simple but delicious peasant-style cooking of vegetables as a main course, using olive oil (ladi). Learn how to avoid the boring, steamed vegetables that you load with butter or cheese.  There is a more interesting way to eat your four servings of vegetables in one sitting.

  • Sweet peas, carrots & potatoes in light tomoto sauce {arakas laderos} #glutenfree #vegetarian#vegan
  • Green beans in a light summer sauce {fasolakia ladera} #glutenfree #vegetarian#vegan
  • Artichokes with green fava beans {aginares me koukia} #glutenfree #vegetarian#vegan
  • Cooked cauliflower {kounoupidi giahni} #glutenfree #vegetarian#vegan
  • Artichokes in light lemon sauce {a la polita} #glutenfree #vegetarian#vegan


Cost 90USD - Buy now